Grenada’s best Mauby - the bark from a specific buckthorn bark, Colubrina elliptica, which makes a delicious refreshing traditional Caribbean beverage. Boil 4 pieces of bark to one cup of water or to your taste, add Anise Seed, Cloves, cinnamon and sugar to taste.
Drink as a beverage or makes an excellent mixer for most rums.
If you don't feel like going through the trouble of making your own Mauby, CLICK HERE for the ready-done syrup, just add water and ice!
More information on Mauby
Grenada Mauby Recipe